SWALLOW-DRAGON CHINESE NOODLE 200G.
| Weight | 0.2 kg |
|---|
Description
เส้นหมี่ซั่ว ของชาวจีนมีประวัติยาวนาน นิยมใช้ในงานมงคลต่างๆ เช่น งานวันเกิด แต่งงาน ขึ้นบ้านใหม่ ไหว้เจ้า และสื่อความหมายมงคลถึงความยาวนาน เหมือนเส้นหมี่
Thailand
(Serv Size : 25g,Serving about : 16,Calories,Fat Cal.,Total Fat,Fiber,Total Carb.,Fiber,Protein,Calcium,Iron,*Percent Daily Values (DV) are based on a 2,000 calories diet. )(% DV,Serving about : 16,Calories,Fat Cal.,Total Fat,Fiber,Total Carb.,Fiber,Protein,Calcium,Iron,*Percent Daily Values (DV) are based on a 2,000 calories diet. )
1. Boil Chinese noodles in water 2000cc for 4 minutes until soft. Drain and pour 4000cc of cool water over them to make them reshape.
2. Put noodles in a work and add desired mixture over them. Then stir fry many times.
2. Put noodles in a work and add desired mixture over them. Then stir fry many times.
(Idea : You can use Chinese noodle as raw egg noodle, Radnhar-noodles in sticky drown source with topping, KhaoSoy-noodles in spicy cruuy)
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MAECENAS IACULIS
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