SAMYANG TOPOKKI RAMEN 80 G P.5
| Weight | 0.08 kg |
|---|
(Noodle 84.5%: Wheat Flour, Refined Palm Oil, Modified Tapioca Starch, Refined Salt, Glycerin, Soybean Oil, Acidity Regulator (Potassium Carbonate Anhydrous(E501(i)), Sodium Carbonate (E500), Sodium Phosphate Dibasic (E339(ii)), Citric Acid (E330), Thickener [Guar Gum (E412)], Purified Water, Emulsifier (Lecithin (E322(i)), Green Tea Flavor Oil,Soup 15.5%: White Sugar, Red Pepper Paste Powder, Salt, Flavor Enhancer (Monosodium L-Glutamate (E621), Disodium 5′-Ribonucleotide (E635)), Yeast Powder, Soy Sauce Powder, Dried Modified Potato Starch, Artificial Chicken Flavor Powder, Red Pepper Powder, Dried Carrot, Dried Bok Choy, Dried Cabbage, Green Pepper Powder, Decolorized Chilli Extract, Black Pepper Powder, Paprika Extract, Thickener (Xanthan Gum (E415))
South Korea
1. ต้มน้ำประมาณ 400มล. ในกระทะให้เดือด
2. ใส่เส้นราเมง ต้มประมาณ 4 นาที
3. เทน้ำออกให้เหลือประมาณ 5 ช้อนโต๊ะ ใส่เครื่องปรุงคนให้เข้ากัน พร้อมรับประทานได้ทันที
หากต้องการเพิ่มคุณค่าทางอาหาร สามารถเติมเนื้อสัตว์หรือผักได้ตามชอบ
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MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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