PANTAI BBQ AND SUKI SAUCE KOREAN STYLE 330 G
| Weight | 0.33 kg |
|---|
Chili Pepper 30%, Sugar 21%, Soy Sauce 5%, White Sesame 5%, Garlic 5%, Acidity Regulator (INS260) 3.4%, Sesame Oil 3%, Thickener (INS1422)
Monosodium glutamate (INS621) is used as a food additive.
Thailand
Use as a dip in grilled meat or seafood. Can be blanched in all kinds or used to season sukiyaki
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MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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