NONGSHIM SHIN RED SUPER SPICY 120G
| Weight | 0.12 kg |
|---|
(Noodles: Wheat Flour, Potato Starch, Vegetable Oil (Contains Antioxidant (307b)), Salt, Mineral Salts (501, 500, 452, 339), Emulsifier (322, (Soy)), Soy Sauce, Sweetener (420), Flavour Enhancers (621, 631), Green Tea Extract, Colour (101).,Soup Base: Hydrolysed Vegetable Protein (Soy), Maltodextrin, Yeast Extract, Salt, Spices, Soy Sauce, Soybean, Wheat Flour, Flavour Enhancers (627, 621, 631), Sugar, Glucose, Vegetable Oil, (contains Soy, Emulsifier (322, (soy)), thickener (414), Corn Flour, Vegetables, Colour (150c), Anticaking Agent (551).,Flakes : Dried Vegetables, Dried Mushroom, Soybean, Soy Sauce, Wheat Gluten.)
South Korea
1. Boil 3 cups (about 550ml) of water, add noodle and all the soup packages and cook for 4½ minutes.
2. Remove from heat and serve.
*To limit sodium intake, adjust the amount of soup powder.
* Caution while cooking.
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MAECENAS IACULIS
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