LOTUSS PORK FLAVOUR POWDER 165G.
| Weight | 0.165 kg |
|---|
Monosodium L-Glutamate (INS 621) 16%
Maltodextrin (CAS.9050-36-6) 3.7%
Silicon Dioxside, Amorphous (INS 551) 0.8%
Disodium 5′-ribonucleotides (INS 635) 0.5%
Iodized refined salt 42%
Sugar 18%
Pork Powder 5.4%
Soy Sauce Powder 4.3%
Onion Powder 3.6%
Garlic Powder 1.9%
Refined Palm Olein 1.8%
White Pepper Powder 1.3%
Nature Identical Flavour (Pork Flavour) 0.7%
Allergen Information : Contain Wheat and Soy
Thailand
Stored in cleanliness and tighly container after opened
Serving Suggestion
– For Soup : Add 2tbsp (18g) per 1L of boiled water.
– For Stir/Mix : Add 1tbsp (9g) per 300g of vegetable/meat.
– For Marinate/Fry : Add 2tbsp (18g) per 1000g of meat.
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MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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