LOTUSS MASSAMAN CURRY 100 G.
| Weight | 0.1 kg |
|---|
Chili 22%, Garlic 17%, lemongrass 17%, Shallot 15%, Non Iodized salt 8%, Soy Bean oil 7%, Spicy 4%, Shrimp paste 2%
Allergies information : Contains Shrimp and Soy Bean product
Thailand
2. Add curry paste 2½ tbsp. (50g) and stir to combine.
3.Add 1¼ cup (250g) of meat or chicken stir until cooked and add 1 cup (240ml) of water until boiled.
4. Add peeled peanut and potatoes simmer until soft.
5. Add fish sauce, palm sugar and tamarind juice to your liking. Then serve warm.
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MAECENAS IACULIS
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