HEALTHY BOY SHOYU SAUCE 125ML.
| Weight | 0.125 kg |
|---|
Description
From original Japanese recipe, our Shoyu Sauce is made from finest soybeans and wheat through natural fermentation process for more than 6 months. It is suitable as dipping sauce for Japanese menus including sashimi and sushi for the traditional Japanese experience.
(Soybean 65.0%, Wheat 20.0%, High Fructose Syrup 4.0%, Sugar 4.0%, Salt 3.0%, Disodium 5′-Ribonucleotide (INS635), Preservative (INS211), Natural Flavour Added)
Thailand
Close the cap after opening and keep refrigerated. Avoid heat and sunlight. Protein sediments are natural and harmless.
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MAECENAS IACULIS
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