LOTUSS LAAB NAMTOK POWDER 30G.

Weight

0.03 kg

Description

Lotus’s Laab Namtok Seasoning Powder is the premium seasoning which produced using selected raw materials and manufactured under strict process and quality contral under GMP HACCP and BRC Standard.

Roasted Rice 40%
Iodized Refined salt 20%
Sugar 13%
Chilli Flake 7%
Fish Sauce Powder 1.2%
Food Additive (Maltodextrin,INS 330,INS 296, INS 341(iii))
Natural Colour (INS 160c(i))
Natural Flavour
Flavour Enhancers (Monosodium L-glutamate, Disodium 5′-Ribonucleotides)

Allergen Information : Contains Fish Products and Lecithin from Soybean

Thailand

Keep in a dry and clean place. Avoice from direct sunlight.
Stored in cleanliness and tighly container after opened

1. Boil minced meat about 1½ cups (300grams) with 4 tablespoons of water until cooked.

2. Mix cooked meat with 30 grams of Laab Namtok Seasoning Powder.

3. Add sliced Thai red onions (shallots), spring onion, parsley and mix together.

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LOTUSS LAAB NAMTOK POWDER 30G.

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LOTUSS LAAB NAMTOK POWDER 30G.

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