ROSDEE MENU THAI SPICY SALAD POWDER 40G.
| Weight | 0.04 kg |
|---|
(Sugar 50%, Iodized Salt 22%, Chicken Meat Powder 3%, Chilli Powder 2%, Fish Sauce Powder 2%, Flavour Enhance (Monosodium L-glutamate and Disodium 5′-ribonucleotides), Food Additives (Maltodextrin, INS330, INS296, INS551), Use Nature Identical Flavour)
Thailand
Ingredients:
• 50g Minced meat
• 6 Shrimps
• 40g Vermicelli
• Tomatoes
• Onions
• 2 Ladles of water
• 2 Tablespoons (20g) of ‘RosDee menu’
Direction
1. Dissolve 2 tablespoons of ‘RosDee menu’ with 2 ladles of water.
2. Pour on boiled Vermicelli, minced meat and shrimps.
3. Add sliced tomatoes and onions. Mix all well and serve.
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MAECENAS IACULIS
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